Sweet and barely chewy, these Healthy Oatmeal Cookies style simply nearly as good because the traditional. With higher components similar to coconut oil and maple syrup as an alternative of sugar, these cookies have a more healthy vitamin label than others.
Classic oatmeal chocolate chip cookies will at all times be scrumptious and I can barely resist this chewy oatmeal cookie, however generally you want one thing slightly more healthy, which is the place these cookies are available in. You will love these candy treats!
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Crazy Healthy Oatmeal Cookies
I can truthfully say oats are considered one of my favourite components and utilizing them in wholesome recipes like this flaxseed oatmeal, which tastes scrumptious, is one thing I do usually. Another factor I love to do usually? Eat cookies for breakfast! When you’ve a wholesome recipe like these wholesome oatmeal cookies you’ll be able to simply eat oatmeal cookies for breakfast, which might be much like having oatmeal or a granola bar.
How to Make Breakfast Oatmeal Cookies
- Mix Ingredients: Whisk the maple syrup, coconut oil, egg, and vanilla extract collectively in a big bowl till easy. To hold the coconut oil from solidifying once you add it to the bowl ensuring the opposite components are at room temperature.
- Stir Together: In a separate medium bowl combine the moment oats, flour, baking powder, cinnamon, salt, and raisins collectively.
- Combine and Scoop: Mix the dry components into the moist till absolutely mixed. Scoop out the dough and place it on the ready baking sheet.
- Bake! Flatten the tops of the cookies down and bake for 10 minutes at 350º Fahrenheit. Let the cookies cool on the baking sheet for a further 10 minutes earlier than transferring them to a baking rack.
Can Healthy Oatmeal Cookies be Made Gluten-Free?
Yes, In order to make these cookies gluten-free swap the flour out for a measure-for-measure gluten-free flour and use gluten-free oats. Double-check all of your components to additionally be sure that there isn’t any hidden gluten.
Can I exploit Old-Fashioned Oats?
Yes, you’ll be able to. The old style oats will create a crunchier cookie than the quick-cooking form. If you’re in search of a chewier oatmeal cookie then use the quick-cooking oats, in any other case, the old style oats work simply as nicely.
Do Oatmeal Cookies Have Sugar?
Yes, these cookies do have sugar in them which comes from maple syrup. Oats even have lower than 1% of sucrose as nicely, nevertheless it’s a really small quantity of sugar.
Easy Oatmeal Cookie Variations
Traditionally oatmeal raisin cookies are the commonest model, nevertheless, you’ll be able to add all types of wholesome components into these cookies to extend their well being advantages, or sweeten them up with others.
- Coconut Cherry Oatmeal Cookies: add some unsweetened coconut flakes and dried cherries as an alternative of raisins.
- Peanut Butter Chocolate Oatmeal Cookies: as an alternative of raisins use peanut butter chips and chocolate chips.
- Cranberry Chia Oatmeal Cookies: place 1 tablespoon of chia seeds within the batter and use dried cranberries as an alternative of raisins.
More Delicious Cookie Recipes
Healthy Oatmeal Cookies
Prep Time 10 minutes
Cook Time 10 minutes
Cool Time 10 minutes
Total Time 30 minutes
Servings 16 servings
Sweet and barely chewy, these Healthy Oatmeal Cookies style simply nearly as good because the traditional. With higher components similar to coconut oil and maple syrup as an alternative of sugar, these cookies have a more healthy vitamin label than others.
-
1/3
cup
Maple Syrup
or honey -
1/4
cup
Coconut Oil
melted -
1
massive
Egg
room temperature -
1
teaspoon
Vanilla Extract -
1
cup
Quick Oats -
1/2
cup
Whole Wheat Flour -
1
teaspoon
Baking Powder -
1
teaspoon
Cinnamon -
1/4
teaspoon
Salt -
1/4
cup
Raisins
-
Preheat the oven to 350ºF and line a rimmed baking sheet with parchment paper or use a silicone baking mat.
-
Whisk the maple syrup, coconut oil, egg, and vanilla extract collectively in a big bowl till easy. To hold the coconut oil from solidifying once you add it to the bowl ensuring the opposite components are at room temperature.
-
In a separate medium bowl combine the moment oats, flour, baking powder, cinnamon, salt, and raisins collectively.
-
Use a wooden spoon to combine the dry components into the moist till absolutely mixed. Using a cookie scoop or the identical spoon scoop out the dough and place it on the ready baking sheet. The dough can be crumbly and you need to use your fingers to form them and misplace any dough items.
-
Flatten the tops of the cookies with the again of the spoon or cookie scoop to about 3/4-inch in thickness.
-
Bake for 10 minutes after which let the cookies cool on the baking sheet for a further 10 minutes earlier than transferring them to a baking rack.
Serves: 16
Serving1servingCalories91kcal (5%)Carbohydrates13g (4%)Protein2g (4%)Fat4g (6%)Saturated Fat3g (15%)Cholesterol12mg (4%)Sodium42mg (2%)Potassium95mg (3%)Fiber1g (4%)Sugar4g (4%)Vitamin A17IUVitamin C1mg (1%)Calcium25mg (3%)Iron1mg (6%)
All dietary data relies on third social gathering calculations and is barely an estimate. Each recipe and dietary worth will range relying on the manufacturers you utilize, measuring strategies and portion sizes per family.
